For our next Supper Club we are going all in on an Aegean foodie adventure, with a Greece & Turkey themed menu. Supper Club nights offer a relaxed & social evening where we serve a 4 course meal with matching wines. Wines are chosen & paired by James at Wine2Trade who will present them on the night. 

SUPPER CLUB - Greece / Turkey | 21st August 2025

ARRIVAL

Pig cheek souvlaki, flat bread, chilli sauce, burnt apple

Greek 75 Cocktail

STARTER

Prawn & sea bass kofta, shrimp tzatziki

Savatiano ‘Old Vines’, Domaine Papagiannakos 2024

MAIN

Lamb leg noisette, saksouka, goats cheese labneh,

sumac lamb sauce

Erythros, Domaine Papagiannakos 2021

DESSERT

Feta & honey baked custard, filo, poached fig, tahini caramel

Sweet Malagouzia ‘Melias’, Papagiannakos 2022

70 per person